
5 Luxury Destinations Worth Booking Now—Without the Crowds
Ask a well traveled client where they want to go next, and increasingly, the answer starts with what they don’t want. Not another beach chair wedged between fifty others. Not a photo where the landmark is half blocked by someone’s selfie stick. Not a property that feels like a lobby more than a home.
What they’re really asking for is somewhere that still feels distinctive—where the culture, character, and sense of place haven’t been diluted by the sheer volume of visitors. The most underrated luxury destinations right now share a few traits: genuine culture and craftsmanship, properties that feel personal rather than corporate, and a rhythm of daily life that hasn’t been rearranged around tourism. We’ve picked five places that deliver that combination today, often at a fraction of the crowd density of their more famous neighbors.
Choosing the destination is only part of the equation. When you go matters just as much. We call it our shoulder season rule: the weeks just before or after a destination’s peak, when the weather is still generous, the light is often better, and the properties have room to actually take care of you. It applies as much to Ljubljana in May as it does to Panama, which we recently wrote about here, as a destination worth visiting before it becomes overtouristed.
Luxury Is Access, Not Attention

There’s a version of luxury travel built around being seen. Table at the right restaurant, chair at the right beach club, photo from the right rooftop.
That’s not the version our clients are after.
The luxury we plan for is built on access, not attention. It’s the luxury of a winemaker pouring you something he’s never exported. A boat captain who takes you somewhere without another boat in sight. A city where you can actually hear the conversation at your own table.
That kind of access exists in destinations most Americans haven’t put on a list yet, places that still feel genuinely undiscovered. Here are five we’re sending clients to right now.
Ljubljana and the Julian Alps, Slovenia



If you love the lake towns of northern Italy or the alpine drama of Austria, Ljubljana gives you both without the July gridlock.
Slovenia’s capital is small enough to walk in an afternoon and beautiful enough to fill several. The Ljubljanica River cuts through the old town beneath a hilltop castle, and the riverside cafes fill with locals, not tour groups. Within an hour or two in any direction, you’re at Lake Bled, in the Soča Valley for hiking and rafting, or in the Karst region for cave systems and Teran wine.
Best time to go: April through early June, or September into October. These shoulder months bring mild days and thinner crowds, while July and August draw the heaviest tourist traffic and highest prices.
What to know: Ljubljana works especially well for travelers who want culture, good food, and beautiful surroundings without having to build a trip around a major European capital. Its compact size leaves room to slow down, while Slovenia’s wine regions, lakes, and mountains are close enough to make the city part of a much broader journey.
Tbilisi and the Kakheti Wine Region, Georgia




If you love wandering Prague’s old town or spending an afternoon working through a Tuscan wine list, Georgia gives you a version of both that very few American travelers have experienced.
Tbilisi’s old city is a tangle of balconied wooden houses, sulfur bathhouses, and hillside churches, with a food and wine scene that’s earning real international attention. An hour east, the Kakheti region has been making wine in clay vessels called qvevri for roughly 8,000 years, part of a winemaking tradition that stretches back roughly 8,000 years.
Best time to go: Late April through June, or September into October. Mid-September into October overlaps with rtveli, the grape harvest, when you can find family wineries who open their cellars for pressing and tasting.
What to know: This region rewards travelers who already love wine country experiences like the ones we’ve written about at Le Bèrne in Montepulciano. The hospitality is similar. The obscurity, for now, is not.
Uruguay’s Wine Coast: Colonia del Sacramento and José Ignacio



If you love the understated glamour of the Hamptons or the more relaxed corners of the Mediterranean, José Ignacio is worth knowing.
This stretch of Uruguay’s coast has long been a summer retreat for Argentina’s and Brazil’s elite, without the branding of Punta del Este twenty minutes away. Cobblestone Colonia del Sacramento, a Portuguese colonial town on the Río de la Plata, adds history and architecture to the trip, while inland wineries built around the Tannat grape give the region a food and wine identity all its own.
Best time to go: Uruguay’s summer runs December through February, with José Ignacio’s true peak concentrated around the Christmas and New Year weeks. March and April, and again October through early December, bring warm days, open restaurants, and far fewer people on the sand.
What to know: Remember that Uruguay sits in the Southern Hemisphere, so its summer lines up with our winter. A February trip here means trading one season for another entirely.
The Albanian Riviera



If you love the turquoise water and dramatic coastline of the Greek islands but are curious about a Mediterranean destination still finding its footing on the luxury travel map, the Albanian Riviera is worth watching.
Running along the Ionian Sea opposite Corfu, the coast is lined with startlingly clear water, mountain backdrops, and seaside towns such as Himarë and Dhërmi. Development has moved quickly in recent years, bringing stylish beach clubs and new hotels alongside villages and stretches of coastline that still feel distinctly Albanian. Ksamil, farther south, has become particularly popular and can be very crowded in high summer, making thoughtful planning increasingly important.
Best time to go: June and September offer the best balance. The weather is warm enough for swimming, most seasonal hotels and restaurants are open, and crowds are generally lighter than during the July and August peak. May and October can be quieter still, but cooler water and reduced seasonal operations make them less predictable for a beach-focused trip.
What to know: Albania is changing quickly, and that is part of why it is worth considering now. This isn’t yet the polished luxury experience of neighboring Greece or Italy. The appeal is in experiencing a beautiful Mediterranean coastline while its hospitality scene is still evolving—and knowing where to stay, when to go, and which parts of the coast to avoid during peak season makes a considerable difference.
Sri Lanka, All at Once



If you love the idea of an African safari and a tropical island getaway happening in the same trip, Sri Lanka may come surprisingly close to delivering both.
Leopard safaris in Yala National Park, ancient cave temples at Dambulla, tea-covered hills in the central highlands, and beaches along two very different coasts can all be experienced within one relatively compact country. Distances can be deceptive, though, and moving between regions often takes longer than the map suggests. The reward is an extraordinary amount of variety within a single trip.
Best time to go: There isn’t one perfect season for the entire island. December through March is generally best for the west and south coasts and works well for many of the country’s cultural highlights. From roughly May through September, the East Coast typically sees its best beach weather. Sri Lanka’s two monsoon patterns make choosing the right region for your travel dates more important than choosing one universal “best” month.
What to know: Sri Lanka is a destination where thoughtful routing matters. Rather than choosing the coast first, a well-designed itinerary considers the time of year, then pairs wildlife, cultural sites, the hill country, and the coast that makes the most sense for those dates. Done well, it can feel like several very different trips woven into one.
Why These Five, and Why Now
None of these places are secrets. They simply haven’t reached the level of saturation travelers are experiencing in many of Europe’s and the world’s best-known destinations.
Give any one of them another five years of magazine coverage and direct flights, and the calculus changes. That’s part of what made Panama worth writing about too. It’s also the premise behind a piece we’re working on now about destinations likely to see that shift in the next five to ten years.
For now, each of these five still offers something increasingly rare: a genuine sense of place, without the crowd standing between you and it.
Ready to Plan Your Own Underrated Escape?

If one of these five has your attention, we would love to help you build a trip around it.
Through our Virtuoso network and relationships on the ground, we design itineraries in Slovenia, Georgia, Uruguay, Albania, and Sri Lanka that hit the right season, the right pace, and the right properties before the rest of the world catches on. Get in touch here.
